Southwestern Stuffed Potatoes Recipe - National Turkey Federation
NTF's extensive recipe archive is the best place to explore many different ways you can serve up the perfect protein, turkey!
Ingredients
- 2 (10-12 oz) baking potatoes, well scrubbed
- 1 lb GROUND TURKEY
- 1 (16-oz) jar chunky tomato salsa, medium to hot flavor
- 3/4 c Mexican blend shredded cheese
- 1/2 c light sour cream
- 2 green onions, finely sliced (tops included)
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