Ina Garten's Bourbon Honey Cake Recipe | Samsung Food App
Ina Garten's honey cake with smoky bourbon and warm spices will make your holiday extra special.
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Cooking tools:
- Microplane
- Oven
- Cake pan
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Cooling rack
- Sifter
- Fine-mesh sieve
- Saucepan
- Chef's knife
- Cutting board
- Kitchen towel
- Parchment paper
Ingredients
- 1 cup vegetable oil, plus extra for the pan
- 3¾ cups all-purpose flour, plus extra for the pan
- 1½ cups granulated sugar
- 1 cup honey
- 1/2 cup light brown sugar, lightly packed
- 3 extra-large eggs, at room temperature
- 2 teaspoons grated orange zest (from 2 oranges)
- 1 teaspoon pure vanilla extract
- 1 tablespoon baking powder
- 1 teaspoon baking soda
- 4 teaspoons ground cinnamon
- 1 teaspoon kosher salt
- 1/2 teaspoon ground cloves
- 1/2 teaspoon ground allspice
- 1/2 teaspoon ground ginger
- 1 cup hot coffee
- 1/2 cup freshly squeezed orange juice (from 2 oranges)
- 1/2 cup good bourbon, such as Maker's Mark
- 1/2 cup blanched sliced almonds
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