Asparagus salad with tournedos - EAT ME
"Tender asparagus and beef tournedos with a zesty chimichurri—this salad is a flavorful delight perfect for any occasion!"
Ingredients
- 1 bunch green asparagus (450 g)
- 2 tbsp olive oil
- 4 tournedos (80 g), at room temperature
- 150 g (pointed) radish
- 1 cucumber
- 1 bunch of spring onions
- 100 g cherry tomatoes
- 75 g mixed salad leaves
- salt and pepper
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