Chocolate Walnut-Raisin Baklava - California Raisins in Canada

Name: Chocolate Walnut-Raisin Baklava - California Raisins in Canada
Ingredients: 1 Cup sugar; ¼ Cup brown sugar; ½ Cup water; ⅛ teaspoon ground allspice; ⅛ teaspoon ground ginger; ⅛ teaspoon ground cloves; 2 Cups halved walnuts; 1 Cup (6 ounces) bittersweet or semisweet chocolate pieces; 1 Cup California raisins; 2 Tablespoons sugar; 1 Tablespoon ground cinnamon; 1 lightly beaten egg; 11 sheets (16×24-inch) frozen phyllo dough (about 1/2 pound), thawed according to package directions; ¾ Cup melted, unsalted butter; Lightly whipped cream; for garnish

californiaraisins.ca

Indulge in rich Chocolate Walnut-Raisin Baklava layered with California raisins and crispy phyllo dough. Perfect for special occasions or a sweet treat!

View full recipe on californiaraisins.ca

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Ingredients

1 Cup sugar
¼ Cup brown sugar
½ Cup water
⅛ teaspoon ground allspice
⅛ teaspoon ground ginger
⅛ teaspoon ground cloves
2 Cups halved walnuts
1 Cup (6 ounces) bittersweet or semisweet chocolate pieces
1 Cup California raisins
2 Tablespoons sugar
1 Tablespoon ground cinnamon
1 lightly beaten egg
11 sheets (16×24-inch) frozen phyllo dough (about 1/2 pound), thawed according to package directions
¾ Cup melted, unsalted butter
Lightly whipped cream; for garnish