Leek Potato Pancakes | Reader's Digest Canada
"I received this recipe from my great-grandmother. She brought this over from England, where they enjoyed leeks immensely during the fall and winter." —Suzanne Kesel, Cohocton, New York
Keywords
- Not Set
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.readersdigest.ca.
Ingredients
- 1/2 lb russet potatoes (peeled and quartered (about 1 large))
- 2 lb medium leeks (thinly sliced, white portion only)
- 4 large eggs (lightly beaten)
- 1/2 cup dry bread crumbs
- 1/3 cup grated Parmesan cheese
- 1 tsp salt
- 1/4 tsp pepper
- 1/4 cup canola oil (divided)
- 6 tbsp sour cream
More Like This
Leek Potato Pancakes Recipe: How to Make It
tasteofhome.com
Leek Potato Pancakes - Jewish Recipes
fooddiez.com
Potato and Leek Pancakes - CSA|365
csa365.org
Cheesy Potato Pancakes
cookingfever.us
Chunky Potato Leek Soup | Reader's Digest Canada
readersdigest.ca
Leek and Pancetta Potato Rosti Recipe - Recipezazz.com
recipezazz.com
Potato and Leek Soup | Reader's Digest Canada
readersdigest.ca
Cheesy Leek and Potato Bake Recipe - Food.com
food.com