NYC-Style Bagel Sandwich with Quail Eggs | Spring Creek Quail Farms
Ooey, gooey and downright glorious to behold… is it possible to top this breakfast sandwich?
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at springcreekquail.com.
Ingredients
- 8 slices of bacon
- 1 tbsp butter
- 24 quail eggs
- 4 bagels
- 1 cup cream cheese
- 2 scallions, chopped
- 1 cup shredded cheddar cheese, divided.
- 1 tomato, sliced
- Salt and pepper to taste
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