Crumbed Chicken – Naomi Ferstera
Crispy crumbed chicken made with free-range eggs, finely blitzed bread, and flavorful spices. Perfect for a main course in just 20 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.naomiferstera.com.
Ingredients
- 1 1/2 kg chicken breast or tenderloins
- 1/2 loaf bread
- 6 large eggs (free range)
- 1 tbsp full cream milk
- 2 tbsp minced garlic
- 1 cup plain flour
- 1 tbsp garlic flakes
- 1 tbsp onion powder
- 1 tsp rock salt
- 1 tsp cracked pepper
- lard (for deep drying or cooking)
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