Liturgical Year : Recipes : Banket | Catholic Culture

Liturgical Year : Recipes : Banket | Catholic Culture

www.catholicculture.org

The liturgical calendar helps Catholics to live a rich and fulfilling life during all seasons of the year. Provides information on saints and feast days, prayer

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Ingredients

  • 4 cups flour
  • 1 lb good margarine (very cold or frozen)
  • 7/8–1 cup ice water
  • 1 lb. almond paste
  • 2 large eggs
  • 1 cup sugar Details Yield: 8 sticks
  • Dessert
  • Pastries, Doughnuts
  • Collect for Saint Nicholas of Myra, Bishop and Confessor, 1962
  • Nicholas

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