Tandoori chicken naan

Tandoori chicken naan

www.nzwomansweeklyfood.co.nz

Tandoori chicken naan with chickpeas and char-grilled capsicum for a quick, flavorful dinner. Perfect in just 30 minutes!

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Ingredients

  • 200 gram chicken breast, finely chopped
  • 2 tablespoon yoghurt
  • 1 1/2 tablespoon tandoori paste
  • 4 naan bread of choice
  • 125 gram can chickpeas, drained, rinsed
  • 1/3 cup char-grilled capsicum slices
  • 1 bunch broccollni, florets trimmed
  • 2 teaspoon olive oil

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