Mixed Vegetable Pulao (Sabzi Pulao) Recipe - Cook with Hamariweb.com
Mixed Vegetable Pulao (Sabzi Pulao) Recipe - Read Quick & Easy to Cook Mixed Vegetable Pulao (Sabzi Pulao) Recipe and make your favorite recipe at home available in Urdu & English on Hamariweb.com
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- Mixed Vegetable Pulao (Sabzi Pulao) Recipe
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- Pakistani Recipies
- Urdu Recipes
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hamariweb.com.
Ingredients
- 8 oz. Patna or Basmati Rice
- ¾ pint (U.S 2 Cups) Water, Salted
- 2 Large Onions
- 4 oz Carrots
- 1 Small aborigine
- 1 green pepper
- 2 ripe tomatoes
- 8 oz. cauliflower
- Oil for shallow frying
- 6 oz. Shelled peas
- ¼ teaspoon garam masala
- ¼ teaspoon saffron, Crushed
- ¼ teaspoon chili powder
- 4 Cloves
- 1-inch Piece cinnamon
- Salt to taste
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