Pear compote (no-bake) | Delmonte Canada
Pear compote (no-bake) made with Del Monte pear halves in water, maple syrup, and spices. Perfect in just 5 minutes for up to 2 weeks of enjoyment.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at delmontecanada.com.
Ingredients
- 2 cans 398 ml Del Monte pear halves in water
- 2 tbsp. pear water from the can
- 1 tbsp. maple syrup (optional)
- 2 tsp. lemon juice
- 1 tsp. vanilla extract
- 1/4 tsp. ground cinnamon
- Pinch of ground cardamom
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