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Caramelized Figs with Honey and Yogurt | RICARDO

Caramelized Figs with Honey and Yogurt | RICARDO

www.ricardocuisine.com

Ricardo's Recipe : Caramelized Figs with Honey and Yogurt

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Ingredients

  • 4 fresh figs, halved
  • 2 tablespoons (30 ml) melted butter
  • 2 tablespoons (30 ml) brown sugar
  • 2 cups (500 ml) plain thick yogurt (Mediterranean-style, Liberté brand or other)
  • 1/4 cup (60 ml) honey

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