Breaded Hot Honey Halloumi Tacos with Chips and Baby Gem Salad - Bermy Recipe Box
Crispy breaded halloumi tacos, glazed in honey and hot sauce, served with chips and baby gem salad. Perfect for beginners in just 35 minutes!
Ingredients
- 1 Halloumi
- 15 ounces Potatoes
- 2 ounces Breadcrumbs
- 1 tablespoon Mexican Spice
- 1 Baby Lettuce
- 5 teaspoons Cider Vinegar
- 1.5 ounce Hot Sauce
- 1 Honey
- 4 Flour Tortillas
- 1 Egg
- 1 Sugar
- 1 Gavin's Butter
- 2 tablespoons Mayonnaise
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