Vegan High-Protein Quinoa Bowl - SuperValu

Ingredients

• 15 Cherry Tomatoes halved
• 60 fillets Frozen Peas or frozen edamame beans
• 100 g Pecans or walnuts
• 300 g Quinoa
• 1 bunch SuperValu Fresh Chives and/or mint chopped
• 1 handfull SuperValu Mixed Baby Salad Leaves
• 600 ml Water
• 1/2 tsp Black Pepper
• 2 tbsp Lemon Juice
• 3 tbsp Olive Oil
• 1/2 tsp Sea Salt
• 3 tbsp Tamari or soy sauce