Spiced Shrimp Butter | McCormick For Chefs®
A zero-waste twist on a classic French technique, cooking the shells of raw shrimp unlocks a richness in flavour that brings an unexpected depth to this compound butter alongside ingredients like...
Ingredients
- Serves 4
- 2 pounds Raw Shrimp, Shells Only
- 1 pound Unsalted Butter, Softened
- 2 tsps McCormick Culinary ® Red Pepper, Crushed
- 1/2 tsp McCormick Culinary ® Garlic Powder
- 1/2 tsp McCormick Culinary ® Sea Salt Grinder
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