✨Lamb Tagine: Ramadan Special Recipe

Ingredients

• 2 lbs boneless lamb shoulder, cut into 1.5-inch cubes
• 2 tbsp olive oil
• 1 large onion, chopped
• 2 cloves garlic, minced
• 1 tsp ground ginger
• 1 tsp ground cumin
• 1/2 tsp ground turmeric
• 1/4 tsp cinnamon
• Pinch of saffron threads
• 1 (14.5 oz) can diced tomatoes, undrained
• 1 cup lamb or chicken broth
• 1/2 cup dried apricots, halved
• 1/4 cup slivered almonds
• 2 tbsp chopped fresh cilantro
• Salt
• pepper
• Cooked couscous or rice, for serving