Pumpkin Pancakes
Experience the taste of autumn with Pumpkin Pancakes from Butternut Mountain Farm. Spiced with cinnamon, cardamom, and ginger, these buttermilk pancakes are a delicious way to start your day. Enjoy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at butternutmountainfarm.com.
Cooking tools:
- Griddle
- Nonstick skillet
- Stove
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Plate
Ingredients
- 1 1/2 cups flour
- 3 tablespoons maple sugar
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon cinnamon
- 1/4 teaspoon cardamom
- 1/4 teaspoon ginger
- 1/4 teaspoon salt
- 1 1/4 cups buttermilk
- 1/2 cup pumpkin purée
- 1 large egg
- 1/2 teaspoon vanilla extract
- 2 tablespoons butter, melted
