Red Lentil Fritters
Rustle up these lentil fritters in a flash! They're healthy, hearty and packed full of plant protein.
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Cooking tools:
- Food processor
- Kitchen scale
- Fine-mesh sieve
- Pot
- Saucepan
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Spatula
Ingredients
- 150g Red Lentils
- 30g Chickpea Flour
- 1 Onion, chopped
- 2 Large cloves of garlic, chopped
- Vegetables of your choice - carrot, pepper, courgette, tomato
- 1 tspSesame seeds
- 1 tsp Cumin seeds
- 1 tsp Turmeric
- ½tsp Sea salt
- ½tbspchopped fresh ginger
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