Festive Good Luck Cornbread Skillet – Lodge Cast Iron

Ingredients

• 1 pound smoked sausage, cut lengthwise and then into ¼" slices
• ½ cup chopped onion
• 1-2 cloves garlic, finely minced
• 2, 15-ounce cans black-eyed peas, drained
• 1, 14 ½-ounce can low-sodium chicken broth
• ½ teaspoon hot pepper sauce, or to taste
• 1, 10-ounce package frozen chopped collard greens, thawed
• 2 cups Martha White Self-Rising Cornmeal Mix
• 2 teaspoons sugar
• 1 ⅓ cups buttermilk
• 1 egg, beaten
• ¼ cup oil
• ½ cup shredded cheddar cheese
• ¼ cup finely chopped fresh parsley or cilantro