Sprouted Brown Rice Bread
I use sprouted brown rice flour from Planet Ric
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nourishingmeals.com.
Ingredients
- 3 cups sprouted brown rice flour
- ¾ cups arrowroot powder (or tapioca flour)
- 1½ teaspoons baking powder
- ¾ teaspoons baking soda
- ¾ teaspoons sea salt
- 2 cups plain kefir (cow, goat, or coconut)
- 3 large eggs
- 1 tablespoon maple syrup (optional)
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