army stew (budae jjigae) Recipe | Samsung Food App

Ingredients

• 4 cups beef bone broth or dashi stock
• 1/2 can spam cut into bite sized pieces
• 1/2 block tofu, medium firm cut into bite sized pieces
• 1 cup rice cakes
• 1 cup kimchi
• 1 pack enoki mushrooms
• 4 green onions cut into 1 inch pieces
• 1 pack ramen (Jin, Shin, or Samyang)
• 2 slices american cheese
• 3 cloves garlic minced
• 2 tbsp korean red pepper paste (gochujang)
• 1 tbsp korean red pepper flakes (gochujaru)
• 1 tbsp sugar
• 1 tbsp fish sauce
• 1/2 ramen seasoning packet
• 1/4 tsp black pepper