Rich Muffins - Bakels Singapore

Name: Rich Muffins - Bakels Singapore
Ingredients: BAKELS RH RICH MUFFIN MIX 1.000; Eggs 0.350; Water 0.150; Corn Oil 0.350; BAKELS PASTRYFILL RASPBERRY 25% 0.300

www.bakelsingapore.com.sg

1. Blend Group 1 on low speed for 1 minutes. 2. Scrape down, blend on medium speed for 4 minutes. 3. Fold in Group 2 and mix lightly. 4.

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Ingredients

BAKELS RH RICH MUFFIN MIX 1.000
Eggs 0.350
Water 0.150
Corn Oil 0.350
BAKELS PASTRYFILL RASPBERRY 25% 0.300

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