Balsamic Dijon Pot Roast

Balsamic Dijon Pot Roast

foodbythegram.com

This balsamic dijon pot roast comes together easily in the slow cooker. It's a perfect make-ahead meal that you'll surely want seconds of!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodbythegram.com.

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Cooking tools:

  • Slow cooker
  • Air fryer
  • Skillet
  • Mixing bowl
  • Whisk
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Fork
  • Airtight container
  • Paper towel

Ingredients

  • 3 1/2 pounds pot roast
  • 1 large onion (roughly chopped)
  • 1 pound baby carrots
  • 1/2 tsp fresh rosemary
  • 1/2 tsp fresh thyme
  • 2 1/2 cups beef broth
  • 1 cup balsamic vinegar
  • 2 tbsp Dijon (stone ground or country style)
  • 2 tbsp brown sugar
  • 5 cloves minced garlic
  • 1 teaspoon Italian seasoning
  • 1/2 tsp salt
  • 1/2 tsp pepper

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