Robin Koury's barbecued mac-n-cheese Recipe | Food Network UK
This mouth-watering recipe is ready in just 45 minutes and the ingredients detailed below can serve up to 4 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Ingredients
- 1 red pepper
- 1 green pepper
- 500g elbow macaroni
- 60g unsalted butter
- 50g plain flour
- 500ml milk
- 100g asiago cheese
- 100g monterey jack cheese
- 50g white cheddar
- 50g parmesan cheese
- 150g mature cheddar
- 1/2 tsp salt
- 1/2 tsp freshly ground black pepper
- 1 tsp cayenne pepper, plus 1/2 tsp
- 1/2 jalapeno pepper, thinly sliced
- 30g seasoned bread crumbs
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