Summer Slaw » Otago Farmers Market
Light and zesty kohlrabi slaw with lemon, mustard, and herbs—perfect for summer!
Ingredients
- 1 kohlrabi, peeled, sliced in 2mm planks, and julienned (matchsticks)
- ¼ red cabbage shredded
- a small bunch of radishes, topped and coarsely grated
- 3 spring onions, shredded on the bias
- juice of a lemon
- glug of olive oil
- 1 tsp any mustard of your choosing
- salt and pepper
- shredded mint or other soft herbs of your choice
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