Lemon tart | Nourish plant-based living
With perfect texture, delicious flavour, and a pop of gorgeous golden colour, this lemon tart is a definite must-try for all.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nourishmagazine.com.au.
Ingredients
- SERVES: 8–10
- True
- PASTRY
- 1 cup plain flour
- False
- ¼ cup vegan butter
- ¼ cup icing sugar
- 1 pinch of salt
- 2–3 tbsp plant-based milk, chilled
- FILLING
- ½ tsp ground turmeric
- 3 tbsp cornflour
- 3 tbsp plant-based milk
- 1 cup coconut cream
- ¾ cup caster sugar
- ½ cup lemon juice
- 1 tbsp lemon zest
- ½ tsp agar agar powder
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