Dandelion Salad Recipe: How to Make It

Name: Dandelion Salad Recipe: How to Make It
Total time: 10 min
Ingredients: 1 tablespoon canola oil; 1 teaspoon lemon juice; 2 cups torn dandelion greens or arugula; 2 green onions or 1 medium leek (white portion only), thinly sliced; 2 hard-boiled large eggs, sliced; 1/2 cup grapefruit or tangerine sections; Dandelion blossoms, optional

www.tasteofhome.com

This is one my favorite salads and it is so healthy for you! Guests will be surprised at how wonderful it tastes. —Frances Sheridan Goulart, Weston, Connecticut

Keywords

dandelion salad

View full recipe on www.tasteofhome.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.

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