Garlic Shredded Radish Recipe - Simple Chinese Food
Green radish has a relatively high water content, a crispy taste, and a slightly astringent taste. It can also be pickled pickles and can be used as a soup. Tod
Ingredients
- 1 piece Fruit radish
- 1 tsp MSG
- 1 piece ginger
- 1/2 head garlic
- 2 tablespoons Chili powder
- 2 tsp salt
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