Roasted Red Potatoes with Bacon, Garlic & Parmesan Recipe - (4.3/5)
Roasted Red Potatoes with Bacon, Garlic & Parmesan. Discover our recipe rated 4.3/5 by 183 members.
Keywords
- Roasted Red Potatoes with Bacon
- Garlic & Parmesan
- recipe
- potato
- Red Potato
- bacon
- garlic
- Fruits
- Vegetables and Other Produce
- Main Ingredients
- vegetable
- Meat & Poultry
- pork
- roasted red potatoes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.
Ingredients
- 3 pounds red skinned gold potatoes (‘baby’ or about 2 inches wide)
- 4-6 slices Uncured bacon, cooked, halved lengthwise and chopped
- 2 tablespoons olive oil
- 3 garlic cloves, roughly chopped
- salt and ground black pepper
- Fresh grated Parmesan cheese
- 1/4 cup chopped flat-leaf parsley, minced
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