Recipe for Roasted Potatoes with Bacon & Parmesan
With bacon, potatoes and parmesan in the recipe name, need we say more? We just love this simple and inviting recipe and think you will, too!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at potatogoodness.com.
Ingredients
- 6 large <a href="https://www.potatogoodness.com/russet-potatoes/">Russet Potatoes</a> (skin on)
- 1/4 cup chopped onion
- 2 tablespoons olive oil
- 1 tablespoon melted butter
- Kosher salt & pepper (season well)
- 4 slices of crispy bacon (reserve drippings)
- 1/4 cup Parmesan cheese
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