Yellow Cake (really high altidude)

Ingredients

• 304 g King Arthur Unbleached All-Purpose Flour
• 1¼ tsp table salt
• 1 tsp baking powder, note this may be too much reduction
• 5 large eggs
• 347 g granulated sugar
• 1 Tbsp (14g) vanilla extract
• ⅛ tsp almond extract, optional, for enhanced flavor
• 270 g milk (whole milk preferred)
• 4 Tbsp (57g) butter, cut into pats
• ⅓ cup (67g) vegetable oil