High Fibre Banana Bread
What you need - 125g/4oz Odlums Coarse Wholemeal - 125g/4oz Odlums Cream Plain Flour - 1 Level Teaspoon Shamrock Bread Soda (sieved) - 3 Tablespoons Odlums
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at odlums.ie.
Cooking tools:
- Oven
- Loaf pan
- Baking parchment
- Pastry brush
- Mixing bowl
- Wooden spoon
- Hand mixer
- Fork
- Fine-mesh sieve
- Kitchen scale
- Measuring cup
- Measuring spoon
- Spoon
- Chef's knife
- Cutting board
- Cooling rack
Ingredients
- 125g/4oz Odlums Coarse Wholemeal
- 125g/4oz Odlums Cream Plain Flour
- 1 Level Teaspoon Shamrock Bread Soda (sieved)
- 3 Tablespoons Odlums Wheat Germ
- 125g/4oz Butter (room temperature)
- 125g/4oz Shamrock Demerara Sugar
- 125g Natural Yogurt
- 3 Large Bananas (peeled & chopped)
- 2 Large Eggs
- 50g/2oz Shamrock Chopped Walnuts
- 25g/1oz Shamrock Demerara Sugar
- 25g/1oz Odlums Wheat Germ
