BBQ vegies
Discover how to make delicious BBQ veggies in just 17 minutes! Perfect for gatherings, this recipe serves 6 and features a variety of colorful vegetables.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at norwoodfoodland.com.au.
Cooking tools:
- Grill
- Mixing bowl
- Pastry brush
- Chef's knife
- Cutting board
- Tongs
Ingredients
- 1 tablespoon olive oil
- Juice of 1 lemon
- 1 large red onion, cut into wedges
- 3 flat mushrooms, sliced thick
- 3 baby eggplants, halved lengthways
- 3 baby zucchinis, halved lengthways
- 1 red capsicum, seeded and cut into six
- 3 yellow squash, halved
- 3 firm ripe tomatoes, halved
- Olive or canola oil spray
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