Air-Fryer Aged Gouda Croquettes Recipe

Name: Air-Fryer Aged Gouda Croquettes Recipe
Ingredients: 1/2 cup sugar; 1/2 cup cold water; 1 tablespoon cornstarch; 1 pound pitted fresh or frozen cherries, thawed; 1 tablespoon lemon juice; 3 large russet potatoes (about 2 1/2 pounds); 1/2 cup plus 2 tablespoons butter, cubed and divided; 1 medium onion, halved and thinly sliced; 1 teaspoon garlic powder; 1/2 teaspoon onion powder; 8 ounces Marieke® Gouda Plain Mature cheese or Marieke® Gouda Plain Young cheese, shredded (2 cups); 8 bacon strips, cooked and crumbled; Salt; pepper; 1/2 cup all-purpose flour; 2 large eggs; 2 cups panko bread crumbs; Cooking spray

www.wisconsincheese.com

These crispy croquettes are a special appetizer for any occasion, featuring caramelized onion, bacon and an aged gouda cheese with a full flavor.

Keywords

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air fryer croquettes
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Air fryer
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Potato masher
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Chef's knife
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Measuring spoon
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Ingredients

1/2 cup sugar
1/2 cup cold water
1 tablespoon cornstarch
1 pound pitted fresh or frozen cherries, thawed
1 tablespoon lemon juice
3 large russet potatoes (about 2 1/2 pounds)
1/2 cup plus 2 tablespoons butter, cubed and divided
1 medium onion, halved and thinly sliced
1 teaspoon garlic powder
1/2 teaspoon onion powder
8 ounces Marieke® Gouda Plain Mature cheese or Marieke® Gouda Plain Young cheese, shredded (2 cups)
8 bacon strips, cooked and crumbled
Salt
pepper
1/2 cup all-purpose flour
2 large eggs
2 cups panko bread crumbs
Cooking spray