Gouda and Bourbon Cherry Compote Purses

Name: Gouda and Bourbon Cherry Compote Purses
Ingredients: 1 cup sugar; 3/4 cup bourbon or water; Juice of 1 medium lemon; 2 cups pitted fresh or frozen cherries, thawed; 4 ounces Marieke® Gouda Plain Mature cheese or Marieke® Gouda Plain Young cheese; 8 sheets phyllo dough, thawed (14 x 9-inches each); 6 tablespoons butter, cubed and melted; 12 fresh chives

www.wisconsincheese.com

Special gouda cheese with full flavor, a subtle bite and caramel notes add decadent flavor to this bourbon cherry compote purses recipe.

Keywords

gouda
gouda cheese
gouda and bourbon
gouda cheese recipe
cheese recipe
wisconsin cheese recipe
compote purses
compote purses recipe

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Ingredients

1 cup sugar
3/4 cup bourbon or water
Juice of 1 medium lemon
2 cups pitted fresh or frozen cherries, thawed
4 ounces Marieke® Gouda Plain Mature cheese or Marieke® Gouda Plain Young cheese
8 sheets phyllo dough, thawed (14 x 9-inches each)
6 tablespoons butter, cubed and melted
12 fresh chives