Rukmini Iyer Caramelised Banana Tarte Tatin Recipe | Easy Tart

Rukmini Iyer Caramelised Banana Tarte Tatin Recipe | Easy Tart

thehappyfoodie.co.uk

This easy four-ingredient tarte tatin is topped with caramelised bananas and scattered with a little thyme for a simple dessert.

View full recipe on thehappyfoodie.co.uk

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at thehappyfoodie.co.uk.

Share this recipe:

Cooking tools:

  • Roasting pan
  • Oven
  • Parchment paper
  • Fork
  • Chef's knife
  • Cutting board
  • Ice cream scoop
  • Plate

Ingredients

  • 1 x 320g sheet of ready-rolled vegan puff pastry
  • 70g dark brown sugar
  • 3–5 just-ripe to underripe bananas, sliced into ½cm coins
  • 5–6 sprigs of fresh lemon thyme
  • vegan vanilla or coconut ice cream, to serve

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This