Grits with Lemon Garlic Shrimp
Grits with Lemon Garlic Shrimp combines creamy grits with flavorful shrimp, garlic, and a spicy kick from Louisiana Brand Hot Sauce,.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at louisianahotsauce.com.
Ingredients
- 1 Tbsp Better Than Bouillon® Roasted Chicken Base mixed with 4 cups hot water
- 1 cup white grits
- 6 Tbsp unsalted butter
- 1 lb (16 – 20 count shrimp), peeled and deveined
- 2 Tbsp minced garlic
- 1 Tbsp The Original Louisiana Brand Hot Sauce
- 2 tsp lemon zest
- 1 Tbsp freshly squeezed lemon juice
- ½ cup chopped fresh parsley
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