Mexican Chicken & Mushroom Casserole | Australian Mushrooms
www.australianmushrooms.com.au
Mexican Chicken & Mushroom Casserole
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.australianmushrooms.com.au.
Ingredients
- ¼ cup plain flour
- 8 (about 1.4kg) chicken thigh fillets, trimmed
- 2 tbs vegetable oil
- 1 brown onion, finely chopped
- 400g button mushrooms, trimmed
- 40g sachet Fajita seasoning
- 453g jar mild tomato salsa
- 1 cup chicken stock
- ¼ cup coriander leaves
- 1 tbs jalapeno chilli, drained, finely chopped
- Lime wedges & warm tortillas, to serve, optional
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