Buffalo Yogurt Dip - Oikos Recipe | |
Turn up the heat with a spicy buffalo dip. It’s a crowd-pleaser with a kick!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyfood.com.
Ingredients
- 1 cup Oikos® Plain Greek Yogurt
- 1/4 cup crumbled blue cheese
- 2 tbsp chopped parsley
- 1/2 tsp hot sauce
- Vegetables, chicken fingers, chips or popcorn shrimp, for dipping
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