Puerto Rican Sweet Cornbread – Pan de Maiz by thehungrydragonfly
Puerto Rican Sweet Cornbread, or Pan de Maíz is a sweet, moist, slightly dense bread perfect as a side dish, snack, or dessert.
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Ingredients
- 1 cup Corn Flour
- 1 cup All Purpose Flour
- .25 tsp Salt
- 1 Tbsp Baking Powder
- 1 cup Granulated White Sugar
- 2 Eggs
- .5 cup Olive Oil
- 1 cup Whole Milk
- .5 tsp Vanilla Extract
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