Ant Cake German (Ameisenkuchen) | Super Easy In 2 Steps | Swing The Whisk
A classic german ant cake: (Ameisenkuchen). Do you search for any ant cake ideas? Here you found the perfect recipe: Quick and easy.
Ingredients
- 150 g butter
- 130 g sugar
- 1 sachet vanilla sugar
- 300 g flour
- 2 tsps baking powder
- 4 eggs
- 5 tbsps milk
- 4 tbsps chocolate sprinkles
- 200 g chocolate coating if wanted
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