Ant Cake German (Ameisenkuchen) | Super Easy In 2 Steps | Swing The Whisk

Ant Cake German (Ameisenkuchen) | Super Easy In 2 Steps | Swing The Whisk

www.swing-the-whisk.com

A classic german ant cake: (Ameisenkuchen). Do you search for any ant cake ideas? Here you found the perfect recipe: Quick and easy.

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Ingredients

  • 150 g butter
  • 130 g sugar
  • 1 sachet vanilla sugar
  • 300 g flour
  • 2 tsps baking powder
  • 4 eggs
  • 5 tbsps milk
  • 4 tbsps chocolate sprinkles
  • 200 g chocolate coating if wanted

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