Vegetarian Sausage Rolls Recipe | Home Beautiful

Ingredients

• 2½ sheets frozen puff pastry, thawed
• 1 egg, beaten
• 2 tsp black sesame seeds
• Spicy tomato relish & creme fraiche, to serve
• Filling
• 2 tbsp olive oil
• 1 small onion, finely chopped
• 1 clove garlic, crushed
• 3 tsp ground Moroccan seasoning
• 400g sweet potato, peeled, grated
• 400g can brown lentils, drained, rinsed
• ½ cup dried breadcrumbs
• ½ cup quick oats
• 1½ cups (140g) grated vintage cheddar
• 2 tbsp finely chopped Italian parsley