Shipwreck Ground Beef Casserole Part 2 – Cook n' Share

Shipwreck Ground Beef Casserole Part 2 – Cook n' Share

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Hearty ground beef casserole made with pantry staples, melted cheese topping, and perfect for busy nights—budget-friendly and deeply satisfying!

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Ingredients

  • 1 Pound of ground beef
  • 1 Small onion, chopped
  • 3 Cloves of garlic, chopped
  • 2 Cups of frozen hash browns
  • 1 Medium can of diced tomatoes
  • 1 Can of sweet corn
  • 2 Cups of mixed veggies
  • 1 Tsp of salt
  • 1 1/2 Tsp of ground black pepper
  • 1 1/2 Tsp of Italian seasoning
  • 1 Tsp of smoked paprika
  • 1 - 2 Tbsp of smoky BBQ sauce
  • 2 Cups of old cheddar cheese, grated
  • 1 Tbsp of chopped parsley for garnish

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