Mughlai Chicken - Taste Spread

Ingredients

• 1/2 tsp Cumin seeds
• 1/2 tsp Coriander seeds
• 3 green Cardamom pods
• 1 Small Cinnamon stick
• 2 Cloves
• 1/2 tsp Ground nutmeg
• 1/2 tsp Ground mace (optional)
• Dry roast and grind these spices into a fine powder.
• 150 g boneless chicken, cut into pieces
• 2 tbsp yogurt
• 1/4 tsp turmeric powder
• 1/2 tsp ginger-garlic paste
• Salt to taste
• 1 tbsp ghee or oil
• 1/2 Medium onion, finely sliced
• 1/4 Cup fresh cream
• 1/2 Cup water (adjust as needed)
• Ground Mughlai Masala (prepared earlier)