Sweet Potato Pudding - Kentucky Living

Ingredients

• 2-1/2 cups baked sweet potato pulp, cooled
• 1/2 cup packed light brown sugar
• 4 large eggs
• 1/3 cup milk
• 2 Tablespoons unsalted butter, melted
• 1-1/2 Tablespoon vanilla extract
• 1 Tablespoon dark corn syrup
• 1 Tablespoon rum flavoring, if desired
• 1/2 teaspoon salt
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground ginger