Mushroom & basil omelette with smashed tomato - Good Food Middle East
A vegetarian breakfast with bite, try this egg dish with cream cheese, herbs and grilled tomatoes
Ingredients
- 2 tomatoes, halved
- 3 medium eggs
- 1 tbsp snipped chive
- 300g chestnut mushrooms, sliced
- 1 tsp unsalted butter
- 2 tbsp low-fat cream cheese
- 1 tbsp finely chopped basil leaves
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