Cherry Crumb Cake - Superfresh Growers
Cherry almond coffee cake with streusel topping. A soft, buttery dessert perfect for breakfast, brunch, or coffee time.
Ingredients
- 2¼ cups all-purpose flour, divided
- 1 cup sugar, divided
- ⅓ cup chopped almonds
- 5 tablespoons cold unsalted butter, cut into cubes
- 2 teaspoons baking powder
- ½ teaspoon fine sea salt
- 4 tablespoons unsalted butter, softened
- 1 teaspoon vanilla
- 1 large egg
- ⅔ cup milk
- 1¼ cups Superfresh Rainier cherries stemmed, pitted, and halved
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