Chocolate Cupcake Recipe | Truvía®
Try the reduced calorie recipe for Chocolate Cupcakes made with Truvía ® Cane Sugar Blend.
Keywords
- artificial sweetener
- natural sweetener
- sugar substitute
- sweet
- sugar
- stevia plant
- diabetic diet
- low calorie diet
- tabletop sweetener
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.truvia.com.
Ingredients
- 1 cup Truvia Cane Sugar Blend
- 2 cups cake flour
- ¾ cup cocoa powder
- 1 ½ tsp baking powder
- 2 tsp baking soda
- 1 tsp salt
- ½ cup canola oil
- 2 eggs**
- 1 cup skim milk
- 2 tsp vanilla extract
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