Berry Pie | Town & Country Markets
So they say, “it’s as easy as pie”! Well, many people may not agree, but the truth is if you combine berries with a few simple ingredients, and follow our steps, pie baking really can be for...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at townandcountrymarkets.com.
Ingredients
- 1 double crust pie dough (homemade or store bought)
- 7 cups (about 24 ounces) fresh or frozen berries of choice (one type or a combo)
- 1 cup granulated sugar
- 4 tablespoons cornstarch
- Squeeze of fresh lemon
- Dash of cinnamon (optional)
- 2 tablespoons butter, cut into small chunks
- 1 egg beaten with a little water
- Turbinado or granulated sugar for sprinkling
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