Whole Wheat Banana Bread with Caramel Glaze Recipe - BettyCrocker.com
A tender whole wheat banana bread smothered in a caramel glaze and topped with pecans? Yes, please!
Ingredients
- 2 cups white whole wheat flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup butter, softened
- 1/2 cup granulated sugar
- 1/2 cup packed brown sugar
- 2 eggs
- 1 1/3 cups mashed very ripe bananas (3 medium)
- 1/2 cup chopped pecans, toasted*
- 3 tablespoons heavy whipping cream
- 2 tablespoons butter, cut up
- 1 tablespoon light corn syrup
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